Health Services

The Health Services program at the Albany campus is designed for students who enjoy working with others. The program teaches the basic skills and knowledge needed for employment in a health-related field. The program also serves as a preparatory course for the Nurse Assistant program. Topics of study include infection control, personal care, resident relations, housekeeping and food service.

As part of the program, students learn firsthand at local health care or nursing facilities, where they acquire real-world experience. The Health Services program also introduces students to career opportunities within the field. Upon completion, students may seek employment or continue their education in the Nurse Assistant program.

Health Services is a Career Studies program for students who want to learn hands-on, at an alternative pace. These programs are designed to meet all the provisions of each student's individualized educational program through providing challenging, developmentally appropriate career prep experiences. Career Studies programs have a student-teacher ratio of approximately 12:1 and are taught by teachers with substantial real-world experience in their given trade.

Career Possibilities:

Health care helper/attendant

Dietary aide

Hospital housekeeping assistant

Food service worker

Institutional laundry worker

Units of Study:

Infection control and universal precautions

Nutrition

Safety

Fire prevention

Personal care for the health field

The aging process

Body mechanics

Bed making

Health care services

Diagnoses and disorders

Communication skills

Staff relations

Laundry

Resume writing

Work-related skills

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